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Ground Turkey Patties with Harrisa Carrots and Labne

$26.00

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Cod Wok With Bok Choy and Umami Mushrooms

$24.00

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Seared Bronzino with Fennel and Brussel Sprout Salad with an Orange Vinaigrette

$24.00

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Stuffed Mediterranean Chicken

$25.00

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Cajun Tilapia with Coconut Rice, Roasted Bell Pepper, Brussel Sprout and Kaffir Lime Mango Sauce

$24.00

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Rotisserie Chicken with Roasted Potatoes and Chicken Jus

$27.00

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Mustard Crust Sea bass with White Bean Stew

$25.00

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ShakShouka

$21.00

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Grass fed beef “Burgundy” stew & fresh pastas

$24.99

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Marinated grilled chicken breast & provencal ratatouille

$20.99

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Pot-on-fire ( beef & root vegetable soup)

$23.99

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Homemade ground turkey curry stew & coconut rice

$23.49

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Beef tenderloin (10oz) – spiced carrot puree & honey mustard Brussel sprouts

$28.00

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Miso Salmon with Japchae Noodles & broccoli

$24.49

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Moroccan chicken tagine

$24.00

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Mustard crust sea bass with seasonal farmers market roasted veggies

$22.99

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Umami Mushroom Risotto

$17.99

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Goat cheese & leek quiche, farmer’s market salad

$13.99

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